1·Proteins are the main causations of precipitate in yellow rice wine.
蛋白质是造成黄酒沉淀的主要因素。
2·Yellow rice wine rancidity was induced mainly by lactobacillus fermentation.
黄酒酸败主要是由乳酸杆菌发酵产酸引起的。
3·Yellow rice wine has built deep cultural backgrounds for dance in Chinese opera.
黄酒流注于舞蹈中，造就了她更深的文化底蕴；
4·Often beer, yellow rice wine and strong white liquor served at a Chinese banquet.
中国宴席上的酒通常为啤酒、黄酒和烈性白酒三种。
5·Often beer, yellow rice wine and strong white liquor are served at a Chinese banquet.
中国宴席餐桌上的酒通常为啤酒、黄酒喝烈性白酒三种。
6·The traditional beverage to drink with a steamed hairy crab is warm yellow rice wine.
蒸过的大闸蟹蘸着美味的醋，或是传统的黄米酒，那味道……此处省略一万字。
7·Often beer, yellow rice wine and strong white liquor are served at a Chinese banquet.
中国宴席桌上的酒通常为啤酒、黄酒和烈性白酒3种。
8·Besides, yellow rice wine lees contained abundant nutrient substances, which should be full used.
黄酒糟中有丰富的营养，应充分开发利用。
9·Yellow rice wine wine moderate degree, rich in nutrition, favored by the vast number of people welcome.
黄酒酒度适中，营养丰富，深受广大人民欢迎。
10·Similar big-mouthed flat-bottom vat was still used in traditional yellow rice wine production nowadays.
至今传统黄酒生产使用的就是类似的大口平底缸。